In honor of my friend's birthday, I made some cupcakes from the book "
Hello, Cupcake" by Karen Tack & Alan Richardson. This book is tons of fun for every skill level. It shows you how to make cupcakes without special tools.
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First, gather your ingredients together. I decided to go ahead and use the recipe from the book for Perfect Cake-Mix Cupcakes Orange Spice. A tip: all ingredients should be room temperature, so warm up eggs, milk, etc. |
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If your recipe calls for Buttermilk and you don't have any, you make it using a tablespoon of lemon juice for each cup of milk. |
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A microplane makes quick work off orange rind. |
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Add all ingredients together and mix for 2 minutes as per instructions |
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The authors suggest using a Ziplock bag to fill your cupcake pan with. They have full instructions on this. Basically, though, it makes it easier to fill the cups evenly. |
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Mmmm, Orange Spice cupcakes! |
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Now for the decorating. Copy the fishbone from the book to make it easier to do. Place a parchment sheet over it and pipe candy melts over fishbone lines. Let dry. This is fairly straightforward and she uses a Ziplock bag for this also. They dry hard and you can place them easily |
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Fill one Ziplock or piping bag with about 1 cup of white icing |
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Divide remaining can and a half into 2 separate containers and color white icing gray and orange with food coloring. Then place in their own bags. You will also put chocolate frosting in a bag. On a side note: The Rich & Creamy frosting was a little on the runny side at room temperature, so I kept refrigerating it. The chocolate, I did not have this problem. |
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These are the Famous Chocolate Wafers. You are supposed to cut them with a serrated knife to make the ears. You end up with a lot of leftover and cracked pieces. Maybe a pie crust?? |
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The 3 stages of icing the face. Step one - attach ears (wafers) to head with chocolate icing about 1" apart. Step 2 - Start piping the hair. Step 3 - pipe entire head, except muzzle (leave for white) |
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Finish piping muzzle with white, now to move onto adding the features. |
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I had to make 3 substitutions. The features call for Mentos (cheeks), Mini M&Ms (eyes), Starburst (tongue), Runts (nose), and Black Licorice Laces (eye brows). I used Laffy Taffy for tongue, Conversation Hearts for nose and black Candy Melts for eyebrows. |
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The 4 steps of the body. Step 1 - Pipe hair with color of body. Step 2 - Place marshmallows that are cut in half diagonally in sets of 3 on either side of belly. Step 3 - Using black candy melts, pipe fingernails. Step 4 - Add pre-done fishbones |
Very cute, but very time consuming isn't it? But I do like cats.
ReplyDeleteBonnie
They did take a little bit of time. The biggest time element was piping the fur. The rest of the stuff was pretty quick.
ReplyDeleteMixing- 10-15 min
Baking 16 minutes
Fish Bones - 5 minutes
Cutting ear wafers - 7-10 minutes
Piping fur - about 15 minutes per cupcake
other decorations - 5-10 minutes
Aside from being absolutely adorable, they were delicious! Thank you for my birthday treat!
ReplyDeleteyou are welcome, Michelle!
ReplyDelete